We have put together a selection of juice and smoothie recipes (with a light dish as well) … Enjoy!
Start the day with this ‘Power House smoothie’
1 frozen banana
1 glass of hazelnut milk
1/2 tsp vanilla paste
1/2 tsp molasses
1 tsp Chia seeds
1 tsp Maca powder
1/2 tsp matcha green tea powder
Blend the above and enjoy!
1 chocolate coyo coconut yoghurt
squeeze of lime
1 small carton of coconut water and a few mint leaves!
Blend all the above – Great start to the day…
Beetroot power Juice
Small bunch of mint
1 inch fresh ginger
6 strawberries (or any berries you may have in the freezer – thawed)
Juice all the above!
Delicious lassi to wake up your digestive tract
150ml coconut water (coconut flesh if using a young coconut)
1 tsp rose dried petals
1/2 tsp cinnamon
1/4 tsp ground black cardamom (or normal if you can’t get black)
100g natural yoghurt (we used CoYo coconut yoghurt for a dairy free option)
Blend all the above and enjoy.
Fancy a glass of fizz on a school night without the headache?
Try this fruity bubbly:
handful of sweet berries and then mix with 700ml sparkling water and a little of a sweetener of your choice to taste – guilt free and counts towards your 5 a day!
Fruity bowl – breakfast or an afternoon snack
1 large mango
Couple of handfuls of grapes
Handful of blackberries
100g yoghurt (or coconut yoghurt)
Sprig of mint
Blend all the above and top with figs and chopped pistachios
Spicy warming vegetarian breakfast
Preheat the oven to 200C
Boil 1 sweet potato until a knife just goes through, cube, pop on a baking tray and drizzle with melted coconut butter, scatter with salt&smoked paprika – bake for 15 minutes
Halve an avocado, remove the stone and pop an egg in
Place on the same baking tray, season the egg with salt and pepper and drizzle the potato with a little maple syrup
Place back into the oven until the egg is set
Green super juice
Juice the following (serves 2):
1 kale (head or a bag)
1 heart of celery
1 small cucumber
Immunity boosting bowl
Blend the following (serves 2):
200g yoghurt or coconut dairy free yoghurt
2 tablespoons of cocoa powder
1 tablespoon of elderberry powder
Transfer into bowls and scatter with nuts, coconut, bee pollen or chia seeds